Cairo, Egypt
Coffee, pastries, and slow mornings — made with care.
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15 items
Baked eggs, spiced tomato, peppers, and herbs.
145 EGP
Egg, cheddar, bacon, and fresh chives.
135 EGP
Sourdough, avocado, poached egg, and herbs.
155 EGP
Fluffy pancakes, berries, and maple syrup.
150 EGP
Greek yogurt, granola, fruit, and honey.
110 EGP
Roasted vegetables, baby potatoes, and rosemary.
245 EGP
Tagliatelle, mushrooms, parmesan, and truffle.
220 EGP
Beef, cheddar, pickles, house sauce, and fries.
215 EGP
Lemon butter, asparagus, and herbs.
320 EGP
Tomato, mozzarella, basil, and olive oil.
From 175 EGP
Double espresso, milk, and caramel.
From 105 EGP
Ceremonial matcha and cold milk.
Fresh mango, yogurt, and honey.
115 EGP
Mascarpone, espresso, cocoa, and sponge.
130 EGP
Vanilla cheesecake and forest berries.
125 EGP